Fractional Food Product R&D

Where Food Products
Are Born

A fully integrated food lab and innovation center. Formulation, sensory, shelf-life, and regulatory-connected end-to-end so your team can iterate quickly and launch with pride & confidence.

Ingredient Matrix
Base + Structure
Whey isolate
Pea protein
Oat fiber
Tapioca starch
Cane sugar
Cocoa
Sunflower lecithin
Sea salt
Natural vanilla

The Mesh Lab

Designing The Future Of Food

Mesh Food Labs is a fully integrated food innovation and product development center that helps turn ideas into scalable, market-ready products. We work across the full lifecycle of food R&D, from early-stage concept and formulation through process optimization, pilot trials, and manufacturing readiness - ensuring products are designed not just to taste great, but to succeed in real production environments. We meet you wherever you are: an initial concept, early prototype, or an existing product that needs improvement. Our team combines culinary insight, food science, and expertise in a lot of different fields to develop formulations to hit your targets. Our work is highly bespoke, each engagement is scoped around your technical, commercial, and operational needs.

Innovation
Market insight, opportunity mapping, and concept discovery.
Formulation
Ingredient strategy, bench trials, and sensory targets.
Product Development
Prototype refinement and scale‑ready iterations.
Laboratory Testing
Stability, shelf‑life, and safety verification.
Nutrition Paneling
Label accuracy and regulatory alignment.
Commercialization
Launch readiness, co‑man support, and rollout.
Clients served0
Products launched0

Product Flight Plan

Mesh Innovation

Seven precision stages that take your concept from spark to shelf-ready. Fast, Compliant, and Repeatable.

Ideation & Research

Concept & Formulation

Recipe Development

Testing & Prototyping

Sensory Panels

Scale-Up & Compliance

Commercialization

GLUTEN Free
DAIRY Free
VEGAN Plant Based
ALLERGEN Friendly
KETO Low Carb

Macro mastery

We engineer products to hit your macro targets and still taste incredible.

We balance nutrition claims with flavor and texture so your product ships compliant, delicious, and on-brand.

Balance dial
Taste-first, macro-true

We tune formulation to keep taste and macros aligned.

Macro
Taste
PALEO Friendly
VEGETARIAN
HIGH Protein
LOW Sugar
NO ADDED Sugar

Client proof

Teams trust Mesh to hit targets and land the taste.

A few voices from teams building high-performance food products.

Tillamook logo
Tillamook
Product Director

In less than 18 months, Mesh has helped us shake-up the Greek yogurt and ice cream novelty categories with really creative thinking. We've also developed a robust pipeline of ideas for the next few years across of all of our categories. And everything they make is really yummy!

Boulder Brands logo
Boulder Brands
Chief Exec

I have known and worked closely with Kerin for 17 years - she has a special genius combining out of the box thinking to create breakthrough products. It is rare that someone combines the cutting edge thinking at the concept stage all the way through the practical realities of commercialization - Kerin is a rare and special talent

Natural Flavors logo
Natural Flavors
National Sales Manager

I've worked on many projects over the last 5 years with Mesh Food Labs and they've been wonderful to work with. True professionals in every sense of the word. I've seen many projects go from inception to market and achieve success…I highly recommend them.

Message Us

Bring Your Next Food Product To Life With Mesh.

Tell us about your concept, timeline, and technical goals. Our team will review and follow up within two business days with a tailored plan for formulation, testing, and scale-ready execution.

Mesh Food Labs pilot lab
Lab Snapshot
Pilot runs, sensory panels, and formulation work in progress.

Our pilot lab in action

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