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Keri
Founder + Innovation Lead
Product strategy, formulation leadership, and commercialization.
About Mesh
A hands-on R&D partner for ambitious food teams.
Mesh Food Labs helps teams move from early concept to commercial product with clarity and speed. We combine culinary creativity with rigorous technical execution to build products that work in real production environments.
What we solve
Formulation and ingredient strategy
Process and scale-up readiness
Shelf-life, sensory, and QA validation
Documentation and commercialization support
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Our Boulder lab brings formulation, testing, and scale-up under one roof.
Our story
Built for the realities of production.
We started Mesh to bridge the gap between creative food thinking and manufacturing reality. Our team lives in the lab, in the plant, and alongside your commercialization partners so we can guide every decision with real-world data.
Built for production
We design with scale, margins, and manufacturing realities in mind.
Taste-first decisions
We protect sensory quality while keeping formulations viable.
Clear handoff
Every project ends with clean documentation and transfer-ready specs.
Team
Three minds, one product mission
A compact, senior team that stays close to the work and accountable to results.
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Brady
Process + Scale-Up
Pilot trials, process engineering, and co-man readiness.
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Carissa
Sensory + QA
Shelf-life, sensory validation, and quality systems.